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Making Egg Tempera

Egg Tempera is an ancient painting medium using egg yolk or a whole egg. It was famously used in Europe for illuminated manuscripts, and was the most common painting medium until it was surpassed by oil paint during the Renaissance. Once dried, egg yolk tempera hardens permanently and can last for centuries.

Here’s a basic recipe to make it yourself!

Tools for making Egg Tempera. Egg, water, gum arabic, clove oil, scissors, brush, paper towels, gloves, bowls.

Ingredients:

  • One egg
  • 1:1 Gum Arabic Solution
  • Water
  • Clove oil or vinegar (optional)

Tools:

  • Bowls
  • Pipette or measuring spoons
  • Paper Towels
  • Scissors or sharp knife
  • Whisk or mixing stick
  • Tiny spoons or spatula
  • Glass grinding plate
  • Muller

Preparing Egg Tempera Binder:

Separate:

Use as fresh an egg as possible. Break eggshell carefully, letting egg white drip into a bowl. Move the yolk gently between shell halves; don’t break the yolk.

Roll:

Carefully roll the yolk onto a paper towel. Roll it back and forth to remove all the egg white.

Drain:

Rolling the yolk to the edge of the towel, place another bowl under it. Pierce it with the knife and let it drain into the bowl. Keep the yolk sac out, and throw it away.

Water:

Use pipette to add enough water for a 1:1 mixture and whisk.

Gum Arabic:

Add 1:1 Gum Arabic solution to the yolk mixture and whisk.

*Clove oil

Add a drop of clove oil or vinegar to avoid ‘eggy’ odor and prevent mold. (this is optional)


Pigment Mixing:

Supplies for pigment mixing. Egg mixture, pigments, glass plate, brush, spatula, spoon, muller

Using the frosted side of a glass plate, add 1-2 drops of your egg mixture with a pipette.

Add a tiny amount of dry pigment and grind lightly with the muller.

Test your tempera– if it dries dull, add more yolk. If it’s too thin or too glossy, add more pigment.


Notes:

Without added pigment, the yolk mixture lasts 3-4 days.

Mixed with pigment, it lasts until dried, about 2-3 days.

Make sure to wash your brushes quickly after using. Egg yolk gets very hard! (Remember that egg tempera paintings last many centuries…) Olive oil soap is recommended.


Recipe by Bjo Trimble. Video by Anna Nelson.

8 thoughts on “Making Egg Tempera

  1. I subscribed to your Youtube channel! Nice video tutorial! The music is fun!

  2. […] Also check out our previous videos on Making Davy’s Grey (mixing pigment powders to match a target), and Making Egg Tempera! […]

  3. […] perfect for working with small amounts of pigments, in, for example, manuscript illumination. See Anna’s making egg tempera demonstration on our YouTube channel for a demonstration of this set in […]

  4. Can you notify me when the mini glass and mueller set is in stock ?

    1. Hi Lynn, thanks for your comment. SOON! We have been working with a local artisan to produce more mini-mullers and it’s going well. Stand by for an update here.

    2. Hi Lynn, the mini-muller and plate sets are back in stock, along with some fancier mini-muller options! See our blog for the details. Thank you!

  5. […] Mini-mullers are perfect for mixing small amounts of paint, for illumination or miniatures, in combination with a ground glass plate. See our blog for a demonstration of mini-mullers in action making egg tempera paint! […]

  6. Another simple recipe is I egg yolk to 2 parts white wine. Lasts for a few weeks in the fridge…

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